| Title | : | Chef's Go-To |
|---|---|---|
| Genre | : | Reality |
| Overview | : | Back with his love for Korean food, Italian chef Fabri reveals his second go-to spot. Hearty barley rice with six seasoned greens and rich soybean paste set the tone, followed by perfectly grilled makerel that wowed the chefs. A table full of pride in Korean flavors awaits. |